Image by Erda Estremera
CALL FOR PICK-UP (226)307-1006 


NEW: Seasonal Fresh Bowl  

Kale, carrot, and red cabbage slaw, with tri-colour quinoa, beets, edamame, apple, cranberries & pepitas $16

Romaine, bacon, housemade croutons & asiago cheese
$10 side   $15 main

Garden Salad
(VGN, GF) 
Mixed leaf lettuce, cucumber ribbons, shredded carrot, radishes & sprouts

$8 side    $12 main 

Add grilled chicken breast


Housemade Thai peanut 

Smoked Peach
Balsamic vinaigrette
Creamy poppy seed
Buttermilk ranch 

All of our greens, shoots, herbs & berries make the plate as soon after harvest as possible for ultimate freshness!


Housemade Soup (ask your server) 

Small $6.00  Large $9.00

Add grilled baguette for dipping $2.50

French Onion Soup $10

Soup Combo 

Small soup, garden salad & 2 slides of grilled baguette $13

Upgrade to French Onion + $2, Upgrade to Caesar $2


Empty cutting board.jpg

Comes with your choice of side:

Garden salad

Caesar salad (+ $2)

Housemade potato salad

Spud's Finest Ontario kettle chips


Pulled Pork Cuban

Shredded pork, melted "monster" (Muenster) cheese, pickles, red onion, garlic & dill aioli on toasted ciabatta bun


French Dip

Thin sliced roast beef, melted mozzarella, creamed horseradish on toasted baguette, served with au-jus


Mediterranean Chicken Wrap 

Roasted chicken, spinach, basil, sundried tomato, feta, cucumber, red onion, black olives & tzatziki in toasted tortilla wrap


Bison Burger

Seasoned & grilled all bison patty, caramelized onions, "monster" cheese, Big Red relish and creamy Dijon on toasted brioche bun


Lamb Burger

Grilled seasoned lamb burger, blackcurrant chutney & creamy Dijon on toasted brioche bun


Veggie Burger (VGN)

Black bean, veggie & grain patty with seasonal salsa, shoots & tahini spread, on toasted brioche bun


Gluten-free buns & tortillas available (+ $2)

All meats are from local farms and cooked in house 

Close up of ripe red cherry tomatoes gro

Warm sweet onion cheese dip  $18

A creamy & cheesy spread made with local kale & Asiago cheese

Served with your choice of toasted baguette slices or corn tortilla chips (GF)(or half and half!)


Flatbreads are 12", great for sharing or keeping to yourself! 

Dough is housemade & also available gluten-free (+ $2)

Great Canadian: House made Marinara sauce, bacon, gourmet oyster mushrooms, caramelized onions and Mozzarella cheese $24 

Pulled pork, BBQ sauce, “Monster” cheese, pickle strips, red onions & garlic dill aioli drizzle   $24

Mediterranean: Housemade marinara, roasted chicken, Mozzarella, sundried tomatoes, black olives, red onions, Feta & Tzatziki drizzle  $24

Flavour packed coconut curry, roasted chicken, melted "monster" cheese & summer herb yogurt drizzle   $23

Vegetarian option, substitute chicken with chick peas & butternut squash curry   $21 (Non-dairy cheese available for vegan version)

Wine Glasses
Specials available every Friday & Saturday, ask your server!



Bavarian Apple Cheesecake   $10
Shortbread crust, cream cheese centre, apples in cinnamon, sugar & toasted almonds


Apple Fruit Crisp $9 GF

Served with vanilla ice cream & our butterscotch sauce made with local Wolfhead Apple Whiskey

(This dessert is made with gluten-free flour)


Decadent Warm Brownie $9

Served with vanilla ice cream & our butterscotch sauce made with local Wolfhead Apple Whiskey

Children's feet with a pattern of paints


All children's menu items served with choice of:
Garden salad
Caesar salad
Seasonal veggies & dip
Spud's Finest Ontario Kettle Chips 

+ a surprise for dessert if they let the adults enjoy their meal!

Pasta Bowl (VEG)

Bowtie pasta with homemade marinara sauce or butter, asiago cheese & served with garlic toast

Personal flatbread (VEG)

Child size flatbread with housemade marinara & mozzarella

Chicken tenders (GF, DF)

Homemade, dipped in crushed tortillas & served with local honey
or other favourite sauce

Beef burger

All beef patty on a soft bun, add cheese & favourite condiments

Kids Beverages $3 
White milk 
Chocolate milk
Apple juice
Orange juice 

Shirley Temple
Orange juice, Sprite & splash of grenadine

Parents can feel good about the ingredients used in kids meals. Local, high quality meat, cheese & veggies make the difference! 

Enjoy a bag of penny candy for dessert!
It's the Wyoming way. 

Coffee with Stroopwafel


NEW: Sunday Brunch will return in the Spring!


We aim to accommodate the diet of our diners as best we can. And while we use specific kitchen spaces, implements & containers for nuts, gluten & dairy free preparations, we cannot assure 100% guarantee, as it relates to allergies. Please direct your question to kitchen staff if you have any dietary restrictions.